Cooking Buzz – Pork Adobo Ginger Seasoned

Adobo is one of the Filipinos' favorite recipes. There are many ways on how to cook it. Try our own version of ginger seasoned Pork Adobo Pinauga.

Ingredients:

• 1/2 kg Pork belly

• Onion

• Garlic

• Ginger

• Salt

• Black Pepper

• Bay Leaves

• Vinegar (Suka)

Ginger Seasoning

• 2 tbs Soy Sauce

• Ginger

• Garlic

• 1 tbs Honey

Directions:

- Put it all together in a pot and add water. Boil for 45 mins.

- Let it Dry

- Fry

- Chop it into cubes

- Put it back to a frying pan and mix it with the Ginger Seasoning

Done

If you are in Butuan City, check out this homegrown farm to table premium fresh pork cuts from JVValeroso Farm Corp. It is available in Robinsons Grocery Store or you can have it delivered to your doorstep. Buy now! https://www.facebook.com/jvvfarmscorp/

Enjoy and Happy Eating.. Stay Safe everyone.

Again cooking food at home is the safest way to embrace the new "normal".

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-Clint O. Cañete